halal dogs and goat burgers

On the off chance someone from Le Journal de Montréal is reading this, I’m passing on a story idea. The Journal helped alert Quebec to the “reasonable accommodations” crisis with a series of articles, including one about a cabane à sucre that was serving soupe aux pois and fèves au lard without the pork, to [...]

braised is beautiful

Here’s a follow-up to an earlier post.
I came across this interesting article and recipes about braising in today’s Gazette .